Ice Cream Cookies
Method
- Mix ice cream and 1/2 cup nuts in airtight container. Freeze 20 to 30 min. or until firm enough to hold its shape.
- Spoon about 2 Tbsp. ice cream mixture onto flat side of each of 15 cookies; cover each with second cookie, top-side up, to make sandwich.
- Roll edges in remaining nuts. Freeze 2 hours or until firm.
30 mins Prep Time
2 hr 30 mins Total Time
8 Serving
Ingredients
- 2 scoops Dandy vanilla ice cream
- 1 cup Peanuts chopped
- Chocolate chip cookies